{"id":2520,"date":"2022-11-11T14:41:53","date_gmt":"2022-11-11T13:41:53","guid":{"rendered":"https:\/\/www.winerylomartire.it\/?page_id=2520"},"modified":"2024-10-28T13:25:48","modified_gmt":"2024-10-28T12:25:48","slug":"maseno-rosato-di-primitivo-salento-igp","status":"publish","type":"page","link":"https:\/\/www.winerylomartire.it\/en\/our-wine\/maseno-rosato-di-primitivo-salento-igp\/","title":{"rendered":"Maseno\u2019 Rosato di Primitivo Salento IGP"},"content":{"rendered":"<section class=\"wpb-content-wrapper\"><p>[vc_row inverse=&#8221;&#8221;][vc_column]<div class=\"sc_section margin_top_null margin_bottom_null section_style_underline aligncenter\" style=\"testo-intro-singolo-vino\"><div class=\"sc_section_inner\"><h3 class=\"sc_section_title sc_item_title\">Maseno\u2019 Rosato di Primitivo Salento IGP<\/h3><div class=\"sc_section_content_wrap\"><\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row equal_height=&#8221;yes&#8221; css=&#8221;.vc_custom_1670575955837{margin-top: 80px !important;}&#8221; el_class=&#8221;riga-scheda-tecnica-singolo-vino&#8221;][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;2380&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221; el_class=&#8221;immagine-singolo-vino&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_empty_space]<h4 class=\"sc_title sc_title_regular margin_top_tiny- margin_bottom_tiny\" style=\"margin-bottom: 1.3rem; border-bottom: 1px solid black;font-size:30px;\">Technical Sheet<\/h4><div class=\"sc_table alignleft tabella-singolo-vino \" style=\"width:100%;\"><\/p>\n<table class=\"table-vino\" summary=\"fff\" cellspacing=\"0\">\n<tbody>\n<tr>\n<td><strong>GRAPE VARIETY<\/strong><\/td>\n<td>100% Primitivo<\/td>\n<\/tr>\n<tr>\n<td><strong>ALCOHOL CONTENT<\/strong><\/td>\n<td>12,5% ABV<\/td>\n<\/tr>\n<tr>\n<td><strong>GROWING AREA<\/strong><\/td>\n<td>Manduria<\/td>\n<\/tr>\n<tr>\n<td><strong>SOIL<\/strong><\/td>\n<td>Tufa-Limestone<\/td>\n<\/tr>\n<tr>\n<td><strong>DENSITY<\/strong><\/td>\n<td>4000 plants \/ Ha<\/td>\n<\/tr>\n<tr>\n<td><strong>YIELD<\/strong><\/td>\n<td>90 quintals per hectare<\/td>\n<\/tr>\n<tr>\n<td><strong>HARVEST METHOD<\/strong><\/td>\n<td>Manually harvested in crates<\/td>\n<\/tr>\n<tr>\n<td><strong>HARVEST PERIOD<\/strong><\/td>\n<td>First ten days of September<\/td>\n<\/tr>\n<tr>\n<td><strong>SERVING TEMPERATURE<\/strong><\/td>\n<td>8\u00b0-18\u00b0c<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><\/div>[vc_column_text el_class=&#8221;testo-singolo-vino&#8221; css=&#8221;.vc_custom_1730118295912{margin-top: 0px !important;border-bottom-width: 10px !important;}&#8221;]<strong>VINIFICATION AND AGEING<\/strong><br \/>\nMaceration with the skins for 4-5 hours. Temperatu- re-controlled fermentation with selected yeasts. Aged on the fine lees for 4 months and then in the bottle for at least 2 months before going on the market.[\/vc_column_text][vc_column_text el_class=&#8221;testo-singolo-vino&#8221;]<strong>TASTING NOTES<\/strong><br \/>\nPale pink colour, with intense, lasting aromas of Me- diterranean scrub with hints of cherry and raspberry; a fresh, elegant wine that shows balance on the pa- late. Pairs well with antipasti, fish dishes, raw seafo- od and young cheeses.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=&#8221;40px&#8221;][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"<p>[vc_row inverse=&#8221;&#8221;][vc_column][\/vc_column][\/vc_row][vc_row equal_height=&#8221;yes&#8221; css=&#8221;.vc_custom_1670575955837{margin-top: 80px !important;}&#8221; el_class=&#8221;riga-scheda-tecnica-singolo-vino&#8221;][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;2380&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221; el_class=&#8221;immagine-singolo-vino&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_empty_space][vc_column_text el_class=&#8221;testo-singolo-vino&#8221; css=&#8221;.vc_custom_1730118295912{margin-top: 0px !important;border-bottom-width: 10px !important;}&#8221;]VINIFICATION AND AGEING Maceration with the skins for 4-5 hours. Temperatu- re-controlled fermentation with selected yeasts. Aged on the fine lees for 4 months and then in the bottle for at least 2 months before going on [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":2477,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"_links":{"self":[{"href":"https:\/\/www.winerylomartire.it\/en\/wp-json\/wp\/v2\/pages\/2520"}],"collection":[{"href":"https:\/\/www.winerylomartire.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.winerylomartire.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.winerylomartire.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.winerylomartire.it\/en\/wp-json\/wp\/v2\/comments?post=2520"}],"version-history":[{"count":4,"href":"https:\/\/www.winerylomartire.it\/en\/wp-json\/wp\/v2\/pages\/2520\/revisions"}],"predecessor-version":[{"id":2524,"href":"https:\/\/www.winerylomartire.it\/en\/wp-json\/wp\/v2\/pages\/2520\/revisions\/2524"}],"up":[{"embeddable":true,"href":"https:\/\/www.winerylomartire.it\/en\/wp-json\/wp\/v2\/pages\/2477"}],"wp:attachment":[{"href":"https:\/\/www.winerylomartire.it\/en\/wp-json\/wp\/v2\/media?parent=2520"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}